Head back to

Friendsgiving Goals

Get your #pineforpantry stocked for an epic Friendsgiving gathering.

#pineforpantry is all about our collective style, identity and values in the kitchen. Whether you’re a third wave coffee enthusiast, a niche condiment collector, or simply a sucker for beautiful label design, we've tracked down the artisans and tastemakers behind some of the season's most appetizing trends. Enter to win the pantry items we #pinefor, as we stock one lucky winner’s pantry for the most epic Friendsgiving. Prize valued over $1,300.00
LA Sweepstakes

About the Brands

Alison Roman

Alison Roman is a cook, writer and author of "Dining In," published by Clarkson Potter in Fall 2017. She is currently a columnist at the New York Times and Bon Appetit magazine. Alison's work has also appeared in the Cherry Bombe, Darling and Lucky Peach. In 2015 Short Stack Editions published her first book on her favorite ingredient, lemons.

Canyon Coffee was founded by partners Ally Walsh & Casey Wojtalewicz out of their passion for coffee. Based in Los Angeles, they source seasonal, certified organic coffees and roast them to develop each bean's own natural sweetness. They love finding coffees that they can enjoy every day, in particular, they search for coffees that are chocolatey and caramelly.

At CAP Beauty we live by the philosophy that “Beauty is Wellness. Wellness is Beauty.” and we exist to share the products, practices and knowledge that create true radiance. We stock over 150 brands of products that are always 100% natural and teeming with nutrition and life force. At CAP Beauty the power of plants are at work to create change, both outside and in. Step inside our world and embrace the shift. High Vibrational Beauty starts here.

Pineapple began in 2015 with a simple, yet powerful idea: bring women together around good food. Today, they are a collaborative of over 60,000 women who convene online and offline, with food as the centerpiece. They believe food is a great activator for women to connect, share with each other and strengthen our collective voice.

Sir Kensington’s mission is to reimagine ordinary and overlooked food with fearless integrity and charm. Their award-winning portfolio includes Ketchup, Mayonnaise, Mustard, Fabanaise (vegan mayo) and Ranch. Each product is nutritionally conscious, uncompromisingly delicious,and Non-GMO Project Verified.

It all started with an idea. Co-founders Josh Williams and Eric Prum launched our first product—the Mason Shaker—in 2012, and since then, we’ve been dreaming up, designing and manufacturing fresh ways to (literally and figuratively) shake up your everyday encounters with food and drink.